Cheesy Garlic Bread

Hi there! It's been longer than I thought since my last post, my apologies! It has been a crazy last week around here, my husband and I found out that we are expecting our first baby in early July..we are thrilled! This will most definitely be the best thing I've ever baked up! :) I look forward to keeping you all up to date on our little cupcake! Now how about a recipe? Who doesn't love cheesy garlic bread? I made this to go along with some chicken Parmesan, one of my favorites! This is so simple, and so easy, give it a try on your next Italian meal night! ;)

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Ingredients:

1 Loaf Good Italian Bread (I got a beautiful Tuscan bread from Target's bakery)

1 Stick Butter, softened

3 Garlic Cloves, minced

1 Teaspoon Flat Leaf Italian Parsley, chopped (I would suggest using a bit more, my husband is picky though and doesn't care for too much!)

1 Cup Mozzarella Cheese, shredded

1/2 Cup Parmesan Cheese, shredded

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Directions:

In a small bowl, add your softened butter, garlic and parsley; mix until well combined. Slice loaf of bread in half length-wise and spread half of the butter mixture on each of the insides of your bread. Place on a cookie sheet and put under the broiler until the bread turns golden brown. Remove from the oven and sprinkle on 1/2 cup of the mozzarella, and 1/4 of the Parmesan on each half of bread. Return to the broiler until the cheese turns golden brown. Cut into slices.